WHATS fundamentals

What's Cooking Group NV engages in the development and production of ready-to-eat meals and processed meat products. Its brands include Come a casa, Vamos, Daniel Coopman, L’Ardennaise, Pluma,and Limco. It operates through the Savoury and Ready Meals segments. The Savoury segment relates to developing, producing, and selling processed meats including salami, cooked ham, poultry, other cooked meats, pates, and preserved meats. The Ready Meals segment focuses on developing, producing, and selling fresh ready meals including lasagna, pizza, pasta dishes, and sauces. The company was founded by Francies Coopman in 1948 and is headquartered in Waarschoot, Belgium.